Pan Fried Sea Bream with Mashed Tats & Salsa
Mashed Potatoes Ingredients Sea Bream Ingredients Salsa Ingredients Optional Extras Method 1. Bring a large pan of water to boil. Whilst the pan is coming to boil, peel and chop 4 large potatoes. Chop the potatoes into 3cm cubes (this will allow you to cook the potatoes a little faster than putting them in whole). […]